Brazil
Brazil
French roast
Bittersweet chocolate · Toasty
- Origin
- Brazil
- Body
- Full
340 g / 12 oz · Whole bean or ground
A full-bodied French roast with bittersweet-chocolate notes and a deep, toasty finish. Brazilian coffee, roasted for a traditional, robust cup with pronounced roasted character.
For those who like their coffee properly bold.
A full-bodied French roast with bittersweet-chocolate notes and a deep, toasty finish. Brazilian coffee, roasted for a traditional, robust cup with pronounced roasted character.
- Origin
- Brazil
- Region
- Cerrado Mineiro
- Processing
- Pulped natural
- Altitude
- 900–1,400 m
- Roast level
- French
Start simple. Adjust to taste.
Try 18 g of coffee to 300 ml of fresh water. Use a medium grind for pour-over or a coarser grind for French press. Adjust the grind and ratio to find the cup you enjoy.
Explore the brew guideA little more care in every cup.
Our coffees are lab-tested for mycotoxins, heavy metals, mould and yeast. Read about our approach, or contact us with a question about this coffee.
Our approach